Hot Dogs Waco Style

Hot Dogs Waco Style

- in Training
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Ingredients

  • SERVINGS
    2
  • UNITS
    US
  • 4hot dogs (we prefer Nathan’s or Hebrew National all beef)
  • 4hot dog buns, the bigger the bun the more stuff it can hold (Stadium or outdoor rolls work great)
  • 4 -6slices bacon, fried and crumbled
  • 12cup walla walla onion, chopped (to taste)
  • 12cup tillamook brand sharp cheddar cheese, shredded (to taste)
  • 12cup tomatoes, diced (we like grape and roma tomatoes best on these)
  • rudy’s brand barbecue sauce, to taste
  • 1jalapeno pepper, seeded and diced (optional)

Directions

  1. Grill dogs to desired doneness; a little char can add nice flavor!
  2. Toast buns if you like, then layer ingredients ~ sauce, dog, cheese, bacon, onions and tomatoes (pepper if choosing the spicey version).
  3. Add more sauce if needed. (Goes great with your favorite beer).

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