Jump to Recipe This green pea salad features a mix of shelled peas and thinly sliced, raw snap peas or snow peas. It’s so bright, so crunchy, and ...

Jump to Recipe These fifteen vegan tahini dressing recipes will add color, creaminess, and seasoning to anything and everything! I’m crazy about tahini dressing, and this is a ...

Jump to Recipe These simple roasted Japanese sweet potato wedges are crispy and salty on the outside, tender and sweet on the inside. They make for an irresistable ...

ANN ARBOR, Mich. — Getting young children to eat healthy can be a big task, but getting them to eat at all can be way harder. Most parents ...

Sweet potatoes are a tasty root vegetable, enjoyed the world over. Sometimes mistaken for its cousin the yam, the humble sweet potato has long been lauded for possessing ...

In the ever-changing world of wellness trends and celebrity-endorsed health fads there is a new trend on the scene: daily olive oil shots. Celebrities such as Kourtney Kardashian, ...

Jump to Recipe This recipe for vegan koulourakia will allow you to create the beloved Greek Easter cookies without dairy or eggs! These cookies have become a part ...

Jump to Recipe Pickled red cabbage adds color, flavor, and crunch to any salad, bowl, wrap, or taco! This is an easy preparation (no sterilization, canning, or fermentation) ...

A team of scientists is attempting to grow a new liver inside of a human using lymph nodes. While this sounds like science fiction, Pittsburgh-based biotech company LyGenesis ...

If you want your humanoid robot to realistically simulate facial expressions, it’s all about timing. And for the past five years, engineers at Columbia University’s Creative Machines Lab ...