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Johnson March 28, 2020

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  • How to Eat an Unripe Avocado—In a Not Gross Way

    Avocados are great for toast, guacamole, salads, and so much more. But, sometimes it feels like you have to babysit them every day to use them when they’re just right. Unripe, and they’re hard and bitter. Too ripe, ...

  • Wait, Sourdough Bread Is Good for You?

    Have loaves of sourdough taken over your Instagram feed? Have you found yourself on #BreadTok?Sourdough saw a major movement throughout the pandemic, and its popularity is still holding strong today. But, sourdough is nothing new. It’s ...

  • What’s the Difference Between Pickling and Fermenting?

    Kimchi is fermented but pickles are, well, pickled. But they’re undeniably similar. So, have you ever wondered what the difference is between pickling and fermenting? Both pickling and fermenting add a tangy flavor to foods and ...

  • Bananas Are Berries—Here’s Why

    Did you know that bananas are the most popular fruit in the world? Not only are they the most commonly purchased in the U.S., but they’re popular across the globe. And yet, most people don’t know that ...

  • What Is Eating for Color?

    When you hear the phrase “taste the rainbow”, you probably think of Skittles. But, when it comes to eating for color, that actually has nothing to do with candy. So what is it? Eating for color ...

  • Different Types of Yogurt Explained

    Your grocery store probably has dozens of different brands and varieties of yogurt. Maybe you’ve tried some of them or maybe you’ve stuck with the same brand for your entire life. We’re here to tell you ...

  • Tired of Your Meal Prep? Try This Method

    Maybe you’re one of those people that can eat the same thing every day and it never bothers you. That’s great. For the rest of us, though, eating the same meal prep five days a week ...

  • 8 Egg-less Breakfast Ideas to Save Cash on Your First Meal of the Day

    With prices of just about everything constantly rising, we find ourselves improvising with recipes and modifying our grocery budgets pretty often. When it comes to breakfast, we got you covered. Eggflation is a real thing! No, ...

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Food Recipes

Jump to Recipe This vegan tortellini soup is so cozy and satisfying. Store-bought, plant-based tortellini makes it easy to prepare the soup in 30 minutes. The addition of beans, greens, and vegetables make the this one-pot meal as ...
Food Recipes

Jump to Recipe This vegan sun-dried tomato pesto and pasta is a game changer. It’s so savory and hearty that it’s almost more reminiscent of bolognese than pesto! Unlike most pesto recipes, it calls for cashews rather than ...
Food Recipes

Jump to Recipe These vegan broccoli melts are delightfully cozy and satisfying, while also being wholesome. The melts are made with homemade vegan mozzarella cheese and tender, garlicky broccoli. They’re perfect for lunch or as part of a ...
Food Recipes

Jump to Recipe This vegan smoky red pepper pasta takes only twenty minutes to prepare, but it’s so vibrant and flavorful. The creamy, roasted red pepper sauce is both dairy-free and nut-free. Best of all, the pasta can ...
Food Recipes

Jump to Recipe These crispy roasted chickpeas will add crunch, along with plant-powered nutrition, to your salads, bowls, pasta dishes, and more. They’re one of the most versatile and useful vegan proteins to batch cook, and they’re so ...
Food Recipes

Jump to Recipe This orange tahini dressing is equal parts tangy and sweet! It adds wonderful brightness to salads, bowls, slaws, and roasted vegetables. Here’s the plan: I’ll keep posting tahini dressing recipes in spite of the fact ...
Healthy Eating Recipes

Avocados are great for toast, guacamole, salads, and so much more. But, sometimes it feels like you have to babysit them every day to use them when they’re just right. Unripe, and they’re hard and bitter. Too ripe, and they’re ...
Food

Do you find yourself avoiding certain foods because of rumors saying they’re “bad” for you? Nightshade vegetables have seen their fair share of headlines, but what are they? Are they really bad for you? Nightshades are a group ...
Healthy Eating Recipes

Have loaves of sourdough taken over your Instagram feed? Have you found yourself on #BreadTok?Sourdough saw a major movement throughout the pandemic, and its popularity is still holding strong today. But, sourdough is nothing new. It’s how almost ...